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Grape Leaves with Meat

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Kabsa with Lamb Rib
Mains
60 minMedium

Kabsa with Lamb Rib

Kabsa rice with a lamb rib — a very distinctive recipe. The rice is baked in a tray in the oven, which gives it a unique flavor. The meat topping and peas add the finishing touches.

Chicken Lasagna
Mains
60 minHard

Chicken Lasagna

A delicious chicken lasagna recipe. It takes some time because it’s made in stages, but the result is wonderfully different from the usual. You’ve probably tried meat or vegetarian lasagna before—this one is new and worth trying.

Dawood Basha (Meatballs) with Rice
Rice and grains
60 minMedium

Dawood Basha (Meatballs) with Rice

Dawood Basha is a dish of Turkish origin that has become a beloved family classic across the Arab world — popular with both children and adults.

Traditional Lamb Farakeh (Lebanese Meat Croquettes)
Salads and appetizers
60 minMedium

Traditional Lamb Farakeh (Lebanese Meat Croquettes)

Farakeh is a proud Lebanese appetizer and one of the most delicious dishes people love. Here is a tasty, easy recipe for the best lamb farakeh.

How to Make Grilled Eggplant with Cheese
Mains
60 minMedium

How to Make Grilled Eggplant with Cheese

A distinctive way to serve roasted eggplant with vegetables in the oven. You can serve grilled eggplant with meat or on its own, alongside cooked rice.

Turkish Iskender Kebab
Breads and flatbreads
60 minMedium

Turkish Iskender Kebab

A renowned Turkish dish known for its flavorful meat toppings. Here is a wonderful, homemade Iskender Kebab recipe that is tried and delicious.

Baalbek-Style Fatayer
Pastries and baking
60 minMedium

Baalbek-Style Fatayer

Baalbek-style fatayer is a famous pastry in Baalbek, Lebanon. The meat-filled version is loved across many Lebanese regions. Here is the authentic Baalbek-style fatayer recipe.