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“Sheikh al-Mahshi Eggplant with Rice”
Zesta Library
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Pumpkin Kibbeh
Pumpkin kibbeh is one of the tastiest kibbeh recipes and is no less delicious than meat kibbeh! It’s nice to try something different, and pumpkin kibbeh is a great idea, especially for fans of vegetarian food.
Easy Pineapple Cake
A simple homemade pineapple cake — sweet and moist. The caramel and pineapple slices on top are what make this cake so special.
How to Make Fried Kibbeh
Fried kibbeh made at home—delicious. Kibbeh patties can be served as an appetizer or as a main dish alongside salad and yogurt.
How to Make Eclairs and Profiteroles
Eclairs and profiteroles with a successful homemade recipe — the method shows how to make choux pastry from A to Z and includes a link to a crème pâtissière recipe. A very special recipe.
Everyday Dry Cake
A successful homemade everyday cake recipe. Several details in this recipe make the cake turn out great and rise a lot even though it uses only two eggs.
How to Make Mansaf with Lamb
Lamb mansaf is a practical, much-loved dish — an easy, tasty recipe suitable for feasts or everyday meals. Mansaf is delicious served with yogurt and salad.
Homemade Hareesa (Semolina Cake)
Homemade hareesa — a special recipe everyone loves. Despite its richness, it has a light texture, so you may find yourself eating more than one piece without feeling like you've had much :)
Minced Meat and Vegetable Pie
A minced meat and vegetable pie flavored with barbecue sauce — a delicious pastry for savory-dough lovers. Serve with potatoes and salad.
Pineapple Caramel Cake
Pineapple cake made with crème caramel, no oven required — an inventive, tasty and easy chilled dessert. Kids will love it, especially when decorated with pineapple pieces.
Date Cake with Spiced Tea
A date cake flavored with tea infused with spices and saffron. Bold, distinctive flavor — an unusual and memorable cake to try.
Chocolate and Avocado Mousse
A light, delicious chocolate-and-avocado mousse. This recipe contains no added sugar, making it a healthier dessert option.
Homemade Pizza Sauce
Pizza sauce the traditional way. The blend of herbs and seasonings gives it a wonderful taste, just like store-bought — if not better. Why buy ready-made when we can make it at home?
Cold Mosaic Cake
Mosaic cake, in a recipe that is truly delicious. A refreshing chilled cake, especially since it contains jelly pieces. This cake is a little unusual, new, and perfect for children's birthday parties.
Stuffed Zucchini with Red Sauce
Stuffed zucchini is one of those beloved dishes that is light, tasty, and easy to enjoy! For this recipe, it is best to choose small zucchini. So good.
Kibbeh with Zucchini Pulp
Kibbeh with zucchini pulp is a very delicious vegetarian recipe, and the filling is wonderful too! Kibbeh is no longer limited to meat or potatoes... We have a new alternative for vegetarian food lovers.
How to Make French Macarons with Flour
How to make French macarons with regular flour, without using ground almonds... An easy recipe for preparing one of the most famous French desserts with simple, readily available ingredients.
Meat Musakhan with Saj Bread
Meat musakhan with saj bread — meat rolls with onions and sumac. A distinctive, very tasty recipe served with soup or salad. You can also make it using leftover cooked meat.
Fried Kibbeh
Fried kibbeh — a much-loved dish that pairs well with salads, soups, and yogurt. Crispy outside, flavorful meat filling inside.