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“Coconut and Semolina Dessert”
Zesta Library
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Znood El-Sitt with Toast Bread
An inventive twist on the classic Znood El-Sitt dessert using toast bread. This easy version uses common pantry ingredients for home cooks.
Easy Marzipan
Marzipan, also known as almond paste in some regions, is a very easy dessert that doesn’t take long to make. Try Shoutabkhin Today’s easy and quick marzipan recipe.
Easy Strawberry Jam
Strawberry jam — one of the tastiest and simplest jams to make. Use it in desserts and cakes. Learn this very easy method.
Easy Watermelon Rind Jam
Easy homemade watermelon-rind jam — a simple, distinctive recipe. Delicious spread with butter on soft or toasted bread, or used in desserts.
Basbousa with Toffee
Basbousa with toffee — a rich, delicious twist on coconut basbousa. The cake is soaked or served with toffee sauce as desired.
Strawberry Jam
An easy strawberry jam recipe with clear, detailed steps and every little detail included. Try it — the kids will love it! Nothing beats this jam with butter at breakfast or as a dessert.
How to Make Hala Al-Ruz (Rice Dessert)
An easy Hala Al-Ruz recipe made with commonly available ingredients. You can garnish it as you like with nuts or lemon-blossom (zahr) water.






