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Moroccan Couscous Dish

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Eggplant Béchamel with Meat and Cheese
Mains
85 minMedium

Eggplant Béchamel with Meat and Cheese

Eggplant baked in a tray with minced meat and a white béchamel sauce is a delicious and practical dish. You can serve this baked eggplant with a green salad for a complete meal.

Easy Baked Pasta Tray Recipe
Pasta and noodles
85 minMedium

Easy Baked Pasta Tray Recipe

Pasta with meat and vegetables baked in the oven is a practical recipe that suits the whole family. Try this homemade dish made with ingredients found in every home.

One-Pan Chicken and Potatoes
Mains
85 minMedium

One-Pan Chicken and Potatoes

A super-easy recipe for baked chicken with potatoes in a sheet-pan style, the go-to dish when time is short and you want a comforting classic that suits everyone.

How to Make Raisins at Home
Preserves and pickles
90 minMedium

How to Make Raisins at Home

Raisins are among the most delicious dried fruits and one of the most commonly used. We use them in both sweet and savory dishes, so it is handy to make them at home instead of buying them ready-made.

Kibbeh in Sumac Soup
Soups and stews
90 minMedium

Kibbeh in Sumac Soup

Sumac soup is one of those newer recipes many of you may not have heard of before. It comes from Lebanon’s Beqaa region, where winters are bitterly cold, so hearty dishes like this are a must. If you love sour flavors, you’ll enjoy it.

Fatteh with Sheep Intestines (Fawaregh)
Breads and flatbreads
90 minMedium

Fatteh with Sheep Intestines (Fawaregh)

A very traditional, home-style fatteh made with fawaregh (sheep intestines). Fawaregh is an old, popular winter dish — with a few extra steps you can turn it into a special fatteh. Enjoy!

Lentil and Taro Soup
Soups and stews
90 minMedium

Lentil and Taro Soup

Lentil and taro soup — a delicious, nutritious, and very easy soup. It won’t take long to be ready and can be served alongside your favorite dishes.

How to Make Potato Gratin
Salads and appetizers
90 minMedium

How to Make Potato Gratin

Potato gratin — a popular French dish that’s delicious served with steak or chicken. Here’s an easy, practical method to make it.

Cannelloni Pasta
Pasta and noodles
90 minMedium

Cannelloni Pasta

Cannelloni — a vegetarian, unconventional pasta recipe. A distinctive dish that kids will surely love. Add it to your pasta recipes to vary your options.

Green Beans in Olive Oil
Vegetarian mains
90 minMedium

Green Beans in Olive Oil

A delicious, easy, vegetarian dish. Green beans cooked with olive oil, flavorful and inexpensive.

How to Make Musakhan
Mains
90 minMedium

How to Make Musakhan

One of the most famous Palestinian dishes, Musakhan with chicken, bread and onions, wonderfully flavorful.

Tuna Pasta Salad - Video
Salads and appetizers
92 minMedium

Tuna Pasta Salad - Video

We prepared this salad with a video to show you how quick and easy it is. A tasty and healthy salad that can be a complete meal or a side dish.

Easy Potato Salad
Salads and appetizers
95 minMedium

Easy Potato Salad

Potato salad is one of the easiest and tastiest kinds of salads... served on its own or alongside stew, or even meat and chicken dishes, potatoes always have a place, especially when prepared as a salad.

Stuffed Cabbage Without Sauce
Mains
95 minMedium

Stuffed Cabbage Without Sauce

A delicious homemade stuffed cabbage recipe! Tomato sauce can be added to this dish, but our version is made without sauce. Garlic and dried mint are essential in this recipe.

Lentil Kibbeh (Kibbeh 'Adas)
Rice and grains
95 minMedium

Lentil Kibbeh (Kibbeh 'Adas)

Lentil kibbeh is a simple, inexpensive dish from southern Lebanon. Its ingredients are found in every Lebanese home and at any time. It’s a healthy, nourishing meal that leaves you feeling full because it’s made with lentils and bulgur.

Moussaka with Ground Beef
Mains
95 minMedium

Moussaka with Ground Beef

Moussaka with ground beef — a baking dish of mixed fried vegetables layered with a ground beef filling in the middle. Suitable to serve with rice or served cold.

Kibbeh in Yogurt (Kibbeh bil Laban)
Mains
95 minMedium

Kibbeh in Yogurt (Kibbeh bil Laban)

Kibbeh in yogurt is an excellent summer dish. It’s served cold and becomes even more refreshing when chilled. You can use raw, fried, or even grilled kibbeh in the yogurt, and in any case it won’t take long to cook.

Spinach and Kale Asoura
Vegetarian mains
95 minMedium

Spinach and Kale Asoura

Spinach and kale asoura — a healthy, flavorful vegetarian side dish prepared similarly to endive asoura. Ideal for lovers of light, oil-based greens.