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Authentic Sfiha with Whole Wheat Flour

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Kibbeh in a Baking Tray
Mains
135 minHard

Kibbeh in a Baking Tray

Kibbeh baked in a tray is a delicious and wholesome dish for the whole family, served with green salad and yogurt if you like.

Cheese Sambousek
Pastries and baking
140 minHard

Cheese Sambousek

Cheese sambousek — a crisp, delicious pastry dough made from flour and cornstarch with butter. Filled with a mix of cheeses and parsley; you can also fill with meat.

Carrot Dessert with Ashta
Desserts
140 minHard

Carrot Dessert with Ashta

Carrot dessert... very delicious. This chilled dessert consists of two layers: one of cooked carrots and one of ashta. Here is the authentic way to make it, and you will definitely love it.

How to Make Roasted Chicken in the Oven with Vegetables
Mains
145 minHard

How to Make Roasted Chicken in the Oven with Vegetables

There are endless ways to season chicken... and nothing is more delicious than roasted chicken. Try this delicious recipe for a whole roasted chicken in the oven with vegetables—a complete meal that will surely impress family and guests!! ....

Bulgur Kibbeh with Meat Filling
Rice and grains
150 minHard

Bulgur Kibbeh with Meat Filling

Bulgur kibbeh (without meat in the dough) — flour and oil are added until a cohesive, moldable dough forms. The filling is classic seasoned meat. A tasty, different kibbeh worth trying.

Cooked Taro with Abu Shousha
Soups and stews
Time TBDHard

Cooked Taro with Abu Shousha

Taro, abu zmeit, and abu shousha are all names for the same thing! Who knows taro and who has tasted it with kibbeh arnabieh? It can also be made in other ways, like this one. Try it—it is very wholesome and delicious.

How to Make Pizza Sauce?
Sauces and dips
Time TBDHard

How to Make Pizza Sauce?

A delicious, authentic homemade pizza sauce. Store the sauce in tightly sealed jars outside the fridge until ready to use. Check the recipe now.

Stir-Fried Shrimp with Vegetables (Chinese Style)
Desserts
Time TBDHard

Stir-Fried Shrimp with Vegetables (Chinese Style)

Chinese-style stir-fried shrimp with vegetables — an authentic, quick and delicious recipe from the cooks of Shou Tabkhin Alyawm. Fast to prepare and full of flavor.

Stuffed Tripe (Qabawat) and Tripe — Traditional Method
Mains
240 minHard

Stuffed Tripe (Qabawat) and Tripe — Traditional Method

Qabawat (stuffed tripe) and tripe are beloved traditional dishes. Many hesitate because cleaning and preparation seem difficult. Here is an authentic, step-by-step method from Shoutabkhin Today.

Sanjari Fish (Opened from the Back and Roasted)
Desserts
Time TBDHard

Sanjari Fish (Opened from the Back and Roasted)

Sanjari fish — a distinctive way to roast whole fish: it’s opened from the back, filled with a vegetable-and-spice stuffing, left open and roasted in the oven. Popular across Gulf countries and Egyptian coastal cities. Large fish (commonly mullet) are typically used.

Kibbeh in Yogurt
Mains
240 minHard

Kibbeh in Yogurt

Clear, detailed recipe for kibbeh in yogurt. Follow these steps to make an authentic, delicious kibbeh bil laban.