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“Za'atar Thyme Cookies with Whole Wheat Flour”
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Whole Stuffed Lamb
A luxurious stuffed lamb recipe that deserves applause — a show-stopping dish for special occasions. It takes time and effort, but the result is spectacular.
How to Make Fried Chicken Gizzards
Cooking chicken gizzards may be a simple task, but it requires precision and speed so that we do not notice any unpleasant chicken smell. Try this tested method and you will surely love it.
Date Fingers and Date Cookies
Date cookies or date fingers are among the most delicious sweets. This easy, quick recipe will have you making date cookies at home every time instead of buying them ready-made.
Maamoul with Marzipan (Marseban) Filling
This Maamoul filled with marseban (almond/pistachio paste) combines a traditional maamoul dough with a French-style marseban filling. Try this wonderful recipe—you’ll love it.
Homemade Sausage
Sausage is a delicious appetizer. This home-made sausage recipe walks you through every step. Enjoy the sausage fried on its own, or as a topping for pizzas or with eggs.




