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Beef Shawarma Marinade

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Zesta Library

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Cheesy Baked Potatoes
Salads and appetizers
55 minEasy

Cheesy Baked Potatoes

Cheesy baked potatoes are made in two steps: first boil and mash the potatoes — the rest is in the recipe. An easy, delicious side to serve with beef and chicken dishes.

Grilled Fish on Charcoal
Mains
55 minEasy

Grilled Fish on Charcoal

Grilled fish on charcoal with a very tasty marinade. The most important step is cleaning the fish with lemon and salt to remove any fishy smell. The rest is very easy and quick.

Egg-Free Chicken Escalope
Mains
55 minEasy

Egg-Free Chicken Escalope

Egg-free escalope is one of the most successful and tastiest chicken recipes. You can marinate the chicken for an hour or longer—depending on your time—but the important thing is that preparing the marinade and cooking are quick.

Chinese-Style Noodles with Shrimp
Pasta and noodles
55 minEasy

Chinese-Style Noodles with Shrimp

Chinese-style noodles with shrimp — flavorful yet light and quick to make. We recommend adding a mix of vegetables. You can substitute beef or chicken if you prefer.

Oven-Roasted Chicken
Mains
55 minEasy

Oven-Roasted Chicken

Oven-roasted chicken. This simple marinade uses only paprika for spice. The roasting technique produces a restaurant-style roast chicken flavor — highly recommended.

Crispy Chicken Wings with Cilantro and Garlic
Mains
55 minEasy

Crispy Chicken Wings with Cilantro and Garlic

Crispy chicken wings with cilantro and garlic... Many people love chicken wings, especially when they’re crispy. Anyone who tries the fresh cilantro and garlic marinade will love them even more. Enjoy!

Chicken Wings with BBQ and Honey
Mains
65 minEasy

Chicken Wings with BBQ and Honey

BBQ and honey wings — a very special marinade for chicken wings. Wing lovers will definitely enjoy this. Here’s a quick recipe that takes almost no time.

Chicken with Thyme (Oregano)
Mains
65 minEasy

Chicken with Thyme (Oregano)

Thyme-flavored chicken — a light, healthy and delicious recipe. Uses boneless chicken breasts and only a tablespoon of oil in the marinade.