Search results
“Plain Brioche”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Barbecue-Flavored Chicken Skewers
Chicken skewers marinated in barbecue and teriyaki sauce for an easy, light recipe. You can serve this dish with mashed potatoes, tuck the chicken cubes into a sandwich with French bread, or even with plain boiled white rice. Either way, the chicken tastes amazing with a delicious grilled flavor.
Tray Kibbeh
Tray kibbeh is one of the finest dishes in Lebanese cuisine. This homemade recipe is explained in detail, and every cook can add her own touch when scoring and cutting the kibbeh. A wonderful recipe fit for the table!
Vegetarian Kibbeh Without Meat
How to prepare vegetarian kibbeh without meat, with a tested recipe explained in detail! A great recipe for vegetarians or anyone following a meat-free diet.
How to Make Saffron Rice with Meat
Saffron rice with boiled and roasted meat shanks! An irresistible recipe, perfect for the most special occasions, explained from A to Z.
The Tastiest Spinach Pies
The tastiest spinach pies, with a tried-and-tested homemade recipe explained in detail! One of the best savory pastries, and you can make a large batch and keep it in the fridge until needed.
Yogurt Fatteh
A simple plain yogurt fatteh made with yogurt, bread and chickpeas — topped with butter or ghee and toasted nuts for a perfect finish.
Healthy Manakish Dough
Healthy Manakish dough — not only light and wholesome but also delicious. Try it and you may prefer this for making the best manakish at home, or serve plain alongside breakfast.