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“Spinach Salad with Roasted Pumpkin”
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Pumpkin Jam Without Calcium
Pumpkin jam (pumpkin preserve) is a seasonal favorite. This version skips calcium and uses starch instead.
How to Make Red Lentil Mujaddara
Red mujaddara is one of the most popular Lebanese dishes, especially in the south of Lebanon, where it has many fans. Serve it with green salad, pickles, and yogurt for a delicious and hearty meal.
Small Homemade Bread
A wonderful method for making small homemade bread. Prepare this bread to serve elegantly with a variety of salads, appetizers, or small meals.
Beef Tenderloin with Cream
A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.
How to Make Chicken Kebab
A tried-and-true home recipe for chicken kebabs. A flavorful marinade suitable for the whole family, best served with rice or a vegetable salad.