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Beef Tenderloin with Cream

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Beef Tenderloin with Cream
Rice and grains
55 minMedium

Beef Tenderloin with Cream

A very tasty and easy recipe to prepare beef tenderloin steak with fresh cream. Serve the steak with rice, pasta, mashed potatoes, or roasted potatoes and vegetables as you prefer.

Cream-Filled Athmaliya Pastry
Desserts
60 minExpert

Cream-Filled Athmaliya Pastry

A delicious, tested home recipe for a cream-filled Athmaliya pastry. You can use store-bought Athmaliya dough to prepare this recipe, or click the link inside the recipe for instructions to make the dough at home.

Beef and Chicken Shawarma
Sandwiches and wraps
35 minHard

Beef and Chicken Shawarma

A carefully made home-style beef and chicken shawarma — even better than restaurants. Shawarma is one of the most delicious and popular fast foods in the Arab world, and it’s especially tasty when served as a sandwich.

How to Make the Easiest and Tastiest Beef Shawarma
Mains
40 minHard

How to Make the Easiest and Tastiest Beef Shawarma

Beef shawarma is a delicious and practical dish you can make at home. What makes shawarma special is the accompanying vegetables and tarator sauce, and together these elements make shawarma truly exceptional.

Beef Pastry Cups with Custard
Desserts
50 minExpert

Beef Pastry Cups with Custard

A new serving method for puff pastry cups filled with custard. Easy and quick recipe with a guaranteed, elegant result.

Homemade Beef Mortadella
Vegetarian mains
30 minMedium

Homemade Beef Mortadella

Making mortadella at home is cleaner, tastier, and guaranteed 100% quality. Try this beef mortadella recipe; we tailor the flavors to suit you over time.

How to Make Layered Ma'amoul with Cream Easily?
Desserts
50 minExpert

How to Make Layered Ma'amoul with Cream Easily?

Layered ma'amoul with cream — a delightful dessert for the holy month and any day of the year. This recipe is highly requested. We hope you like it and try it.

Moroccan Tagine with Chicken and Beef
Mains
50 minEasy

Moroccan Tagine with Chicken and Beef

Moroccan tagine is a delicious main dish. This recipe combines beef and chicken for a robust Moroccan result. The yield is large, so you can scale the ingredients to make a smaller batch.

Layered Maamoul with Cream (Maamoul Mad bil Qashta)
Desserts
55 minHard

Layered Maamoul with Cream (Maamoul Mad bil Qashta)

Layered maamoul filled with cream — one of the most requested Arabic desserts. You can use other fillings as well; the dough is the same for all versions of maamoul mad.

Caramel Custard
Desserts
50 minExpert

Caramel Custard

Caramel custard is a delicious, popular dessert. Try this easy recipe with pantry ingredients and enjoy the creamy result.