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“Filet Fish Sayadiyah”

4 matchesPage 1 · en
LevantineClear filters
Crispy Fried Fish FilletsTripoli-Style Spicy Fish FilletHummus with Tahini and Meat
All categoriesSauces and dipsMainsBreads and flatbreadsDessertsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
MediumHardExpert30 min or less60 min or less90 min or less
LevantineGulfEgyptianItalianMaghrebiPersian
PescatarianDairy freeNut freeHalal friendlyHigh proteinEgg freeVegetarianGluten freeVegan
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Crispy Fried Fish Fillets
Sauces and dips
55 minMedium

Crispy Fried Fish Fillets

A quick, flavorful way to prepare boneless fish fillets with a crunchy coating, served with a mayonnaise dip and pickled cucumber.

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Tripoli-Style Spicy Fish Fillet
Mains
Time TBDDifficulty TBD

Tripoli-Style Spicy Fish Fillet

A variety of oven-cooking methods exist for fish, but fillet prep is often the quickest. Here is a superb Tripoli-style recipe for preparing fish fillet in the Tripoli (north Lebanon) way.

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Hummus with Tahini and Meat
Breads and flatbreads
50 minHard

Hummus with Tahini and Meat

Homemade hummus with tahini, made even better with tender filet beef! In just a few steps, you can make the perfect meal. Serve with Arabic bread.

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Baked Ajaj Fish in the Oven
Mains
Time TBDExpert

Baked Ajaj Fish in the Oven

Baked ajaj fish with vegetables in a delicious homemade recipe. This fish is especially tasty with tabbouleh, baba ghanouj, and French fries!

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