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Easiest Way to Make Date Maamoul

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Baqlah with Spinach and Chard
Rice and grains
65 minHard

Baqlah with Spinach and Chard

Baqlah is a well-known southern Lebanese dish built on greens cooked with coarse bulgur. In this version we make it with spinach and chard, for a delicious, nourishing, and healthy meal.

How to Make Homemade Falafel
Desserts
730 minMedium

How to Make Homemade Falafel

Falafel is a delicious and distinctive dish, and this recipe shares the secrets to making falafel at home the traditional Lebanese way. Try it and let us know what you think in the comments.

Maqluba with Vegetables and Ground Beef
Mains
85 minHard

Maqluba with Vegetables and Ground Beef

A delicious, easy-to-make vegetable maqluba layered with coarse ground beef. Distinctive presentation — serve with yogurt and salad. Can be made without meat.

Homemade Barazek
Desserts
85 minExpert

Homemade Barazek

Barazek is one of the tastiest Syrian cookies. Try this easy recipe to make the best barazek at home.

Maqluba with Meat and Eggplant
Mains
95 minHard

Maqluba with Meat and Eggplant

Maqluba with meat and eggplant — a classic and delicious rice dish of Jordanian origin. Some people prefer it with chicken. Here are the details to make it.

Vegetarian Eggplant Maqluba
Vegetarian mains
100 minExpert

Vegetarian Eggplant Maqluba

This vegetarian eggplant maqluba is delicious and sure to impress. We recommend using extra eggplant to make up for the absence of meat or chicken.

Fattoush with Pomegranate Molasses
Salads and appetizers
105 minExpert

Fattoush with Pomegranate Molasses

Fattoush with pomegranate molasses — a love story that never ends, according to everyone who has tried it. Fattoush didn’t become famous by chance; its refreshing flavor and dressing make it a favorite. Try it with pomegranate molasses.

Deluxe Ma'amoul with Semolina
Desserts
120 minHard

Deluxe Ma'amoul with Semolina

Deluxe ma'amoul made mostly with semolina and a little flour too — the Eid cookie everyone loves. If you enjoy making sweets at home, prepare your holiday treats now.

How to Make the Best Homemade Falafel?
Mains
Time TBDMedium

How to Make the Best Homemade Falafel?

Homemade falafel like no other. It's essential to soak the fava beans and chickpeas for two days, then grind them well with the other ingredients. Serve with taratur and vegetables, or serve as a salad.

Tripoli-Style Spicy Fish Fillet
Mains
Time TBDDifficulty TBD

Tripoli-Style Spicy Fish Fillet

A variety of oven-cooking methods exist for fish, but fillet prep is often the quickest. Here is a superb Tripoli-style recipe for preparing fish fillet in the Tripoli (north Lebanon) way.