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“Spinach Stew with Ground Meat”

3 matchesPage 1 · en
Rice and grains90 min or lessClear filters
Baqlah with Spinach and ChardLaban Amo (Yogurt Stew) or Shakeriya with RiceWhite and Yellow Rice with Zereshk (Barberries)
All categoriesRice and grainsDessertsMainsBreads and flatbreadsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
HardExpert30 min or less60 min or less90 min or less
LevantineinternationalPersianGulfEgyptianItalianMaghrebi
VegetarianVeganDairy freeNut freeEgg freeGluten freeHigh proteinPescatarianHalal friendly
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Baqlah with Spinach and Chard
Rice and grains
65 minHard

Baqlah with Spinach and Chard

Baqlah is a well-known southern Lebanese dish built on greens cooked with coarse bulgur. In this version we make it with spinach and chard, for a delicious, nourishing, and healthy meal.

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Laban Amo (Yogurt Stew) or Shakeriya with Rice
Rice and grains
65 minHard

Laban Amo (Yogurt Stew) or Shakeriya with Rice

Laban Amo or Shakeriya is a popular traditional dish in many regions. If you enjoy cooking with yogurt, you’ll surely love this recipe.

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White and Yellow Rice with Zereshk (Barberries)
Rice and grains
75 minExpert

White and Yellow Rice with Zereshk (Barberries)

White and yellow rice with zereshk — a distinctive, new recipe. This two-colored rice is served alongside various red and white meats.

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