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“Date Balls with Nuts and Chocolate”
Zesta Library
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Date Maamoul Fingers
Date maamoul made in a new way as rolls or fingers! You'll really love this recipe — the ingredients are easy to find and the method is simple, though the dough needs several hours to rest.
Chocolate Cake with Ganache
A rich, complete chocolate cake with a luscious ganache. Try this cake and it’s sure to satisfy guests and family alike.
Luxury Maamoul with Walnuts and Dates
Luxury maamoul with walnuts and dates, in a detailed, tried-and-tested recipe that will accompany your sweet occasions and add beauty to your special hospitality!
Easy Chocolate Cake
A simple, tested recipe for making chocolate cake. You can decorate the cake as you like with plain cream or ganache, with Oreo chunks or cookies.
Perfect Eid Maamoul
Date and walnut maamoul with a guaranteed, reliable homemade recipe. The maamoul won’t lose its taste or texture over the days — your hospitality will stay fresh and special.
Authentic Marron Glacé Chestnuts
Marron glacé (candied chestnuts) — a refined, classic dessert. The recipe is simple but requires time for candying and drying. A tried-and-true homemade method — give it a try!
Raffaello Truffles
A quick, delicious, and budget-friendly recipe for white chocolate Raffaello-inspired truffles—easy to make and perfect for gifting or entertaining.
How to Make Maamoul
Can the holiday be sweeter without Maamoul? Maamoul stuffed with dates or pistachios has become the essential companion for all celebrations.
Fine Semolina Maamoul with Ghee
Fine semolina Maamoul… here is the complete guide from A to Z. Learn the dough and all fillings—date, walnut, and pistachio—and enjoy them for Eid.