Waffle Recipe

Ingredients

• 2 eggs
• 1 teaspoon vanilla
• 100 g sugar
• 100 g liquid milk
• 250 g flour
• 1 teaspoon baking powder
• 60 g melted butter
• Waffle recipe from a friend and cook on Shou Tabkhin Today:
• Um Taha Hamwi
• Click Um Taha's name to visit her profile on our site
• Waffles are delicious with chocolate syrup — click the image to get the method from Um Taha as well: Chocolate Syrup
• For more desserts from Um Taha, see: Oatmeal Cookies

Method

1. In a bowl, whisk the eggs with the sugar and vanilla until the sugar dissolves. Then add the milk and whisk again.
2. In another bowl, sift the flour with the baking powder and add them to the milk mixture, stirring with a wooden spoon.
3. Add the butter and stir again until smooth.
4. Heat the waffle iron and brush a little oil. After a few seconds, put a spoonful of the waffle batter and close the iron.
5. After a few minutes, open to see if the waffle has turned golden. When golden, it means it's ready.
6. Repeat the process until all the waffle batter is used.
7. Top the waffles with chocolate and fruit as desired and serve.
8. Um Taha Hamwi
9. The waffles are very delicious with chocolate syrup; click the picture to get Um Taha's method too: Chocolate syrup
10. For more desserts from Um Taha, here's the link: Oatmeal cookies