Desserts
ChefLoubna Fawaz
Mini Afternoon Tea Ka'ak
Mini afternoon tea ka'ak is one of those recipes that you can adapt however you like, make in any size you want, and serve with any filling you prefer, whether cheese or slices of smoked turkey. A wonderful recipe that is definitely worth trying!
Ingredients
Start here, then move straight into the method.
- 1 kilo flour
- 2 tablespoons sugar
- 2 tablespoons yeast
- 1 cup wheat bran
- A pinch of salt
- 3 tablespoons powdered milk
- 1/2 cup oil
- Warm water, as needed for the dough
- Sesame seeds
- Video: How to Make Low-Fat Date Cake
- Video: Watch How to Prepare Delicious Cardamom and Saffron Cake
Method
Follow the cooking sequence without leaving the page.
- In a deep bowl, put a little warm water with the sugar and yeast and mix until the sugar and yeast granules dissolve
- Add a little flour with a pinch of salt and leave the mixture for a few minutes until the yeast reacts well
- Then add the remaining flour and powdered milk to the yeast and sugar mixture and mix well, then add the vegetable oil and knead for some time
- You will get a soft, slightly sticky dough; let it rest for some time and for at least one hour....
- After the required time, form the dough into balls and then shape them as desired or to the size you want, whether mini ka'ak or larger afternoon ka'ak
- Roll the balls to a thickness of about 1 centimeter; if making large afternoon ka'ak, place a cup or cutter to cut the dough into a circle and cut a small circle inside the large one
- Brush the dough lightly with a little water on top so the bran and sesame will stick, then roll the ka'ak in a mixture of sesame and bran
- Let the mini afternoon ka'ak rounds rest for about half an hour, then place them in a hot oven and bake until golden
- This mini afternoon ka'ak recipe is brought to you by #What'sCookingToday
- Video: How to make low-fat date cake
- Watch the video showing how to make the delicious cardamom and saffron cake
Recipe tags
DessertsInternationalVegetarianNut freeEgg free
Notes and serving ideas
- Dough for all kinds of pastries
- Video: How to Make Pistachio and Wild Berry Biscotti
- Video: How to Make Low-Fat Date Cake
- Video: Watch How to Prepare Delicious Cardamom and Saffron Cake
