Desserts
Healthy No-Bake Brownie Cake
Healthy brownies... and no-bake! That's two in one: a healthy brownie recipe with low calories and quick preparation. Here are the steps for this innovative and delicious recipe.
Healthy brownies... an easy recipe with fewer calories and no oven required.
Ingredients
Start here, then move straight into the method.
- 1 cup mixed nuts (half cup almonds + half cup walnuts) or to taste
- 6 tablespoons unsweetened cocoa
- 1 teaspoon salt
- 1 cup pitted soft dates
- 4 tablespoons almonds, halved
- Ganache
- 2 tablespoons unsweetened cocoa
- 2 tablespoons coconut oil
- 1 tablespoon honey
- Crushed almonds for garnish
Method
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- Grind both types of nuts with the cocoa, salt, and dates well in a food processor.
- Line a pan with parchment paper, place the ground mixture in it, and press firmly by hand.
- Distribute the peeled, halved almonds on top and press them in.
- In a small bowl, combine the ganache ingredients — coconut oil, cocoa, and honey — and mix them well.
- Spread the ganache over the brownies and garnish with the crushed almonds.
- Place the pan in the fridge for about two hours.
Recipe tags
DessertsInternationalVegetarianDairy freeGluten freeEgg free
Notes and serving ideas
- Healthy Cakes
