Desserts
ChefLoubna Fawaz
Fluffy Chocolate Cake
This fluffy chocolate cake is one of the best cakes you can make, and once you try it, you may never bake another! Delicious, easy, and guaranteed to turn out well!
Ingredients
Start here, then move straight into the method.
- 2 eggs with a pinch of vanilla
- 2 cups sifted flour
- 1/2 cup cocoa
- 1/2 cup vegetable oil
- 1 tablespoon baking powder
- A pinch of salt
- 1 cup yogurt
- 1 1/2 cups sugar
- A small pinch of baking soda
- 1 cup hot water with 1 tablespoon instant coffee dissolved in it
- Easy Ganache Chocolate Sauce
- You can follow the chocolate cookies recipe and watch how to make it on video.. click on: Chocolate Cookies Recipe
Method
Follow the cooking sequence without leaving the page.
- First, whisk the eggs with the vanilla for a few minutes, then gradually add the sugar and vegetable oil and continue whisking until the sugar dissolves.
- Add the yogurt over the egg mixture and continue whisking.
- Gradually add the sifted flour in batches, along with the salt, baking powder, baking soda, and cocoa.
- Meanwhile, dissolve the instant coffee in the cup of hot water, add it to the cake mixture, and mix well with a wooden spoon.
- Pour the chocolate cake batter into a cake pan greased with oil or spread with a spoonful of tahini.
- Bake the chocolate cake in a preheated oven at 180 degrees for 45 minutes, or until the cake is fully baked and risen, depending on the strength of your oven.Timers: 45 min
- You can prepare a rich chocolate sauce and pour it over the cake for an even softer, moister result.
Recipe tags
DessertsInternationalVegetarianNut free
Notes and serving ideas
- Easy Ganache Chocolate Sauce
- Low-Fat Date Cake
- Easy Chocolate Cookies
- Chocolate Cookies Recipe
- Cookie Cake
