Date Balls with Nuts and Chocolate

Ingredients

• 1 cup ground dates
• 1/2 cup shelled, soaked pistachios, coarsely ground
• 1/2 cup soaked, shelled almonds, coarsely ground
• 1/2 cup desiccated coconut
• 1/2 cup sesame seeds
• 1 bar chocolate, melted in a double boiler
• Vegetable oil
• For more delicious sweets, see this: Walnut Madlouqa recipe
• Click the link to make Easy Aish al-Saraya

Method

1. Blend the pistachios, almonds, and dates in a food processor until you have a homogeneous date dough.
2. Moisten your hands with a little oil, roll the date mixture into small balls, then roll them in coarsely ground pistachio, sesame seeds, or coconut as desired.
3. Finally, dip the balls in the melted chocolate and refrigerate for at least 10 minutes.
   Timers: 10 min
4. For more delicious sweets, see this: Walnut Madlouqa recipe
5. Click the link to make Easy Aish al-Saraya