Desserts
How to Make Sfouf with Orange Flavor
Orange-flavored sfouf is a variation on the traditional sfouf recipe, using orange juice flavor to give it a distinctive taste.
Ingredients
Start here, then move straight into the method.
- 1 1/2 cups medium semolina
- 1/2 cup flour
- 1 small spoon turmeric
- 1 1/2 teaspoons baking powder
- A pinch of salt
- 1 cup sugar
- 1 cup milk
- 1/2 cup vegetable oil
- Zest of 1 whole orange
- Almonds, as desired
- To make homemade qashta qaymar, here is this recipe: How to Prepare Qashta Qaymar Video
- To make maamoul tart from Umm Taha, click the link Maamoul Tart
Method
Follow the cooking sequence without leaving the page.
- In a bowl, mix the semolina, flour, turmeric, baking powder, and a pinch of salt.
- In another bowl, combine the milk and sugar and whisk well until the sugar dissolves.
- Add the oil and mix the ingredients well.
- Pour the liquid mixture over the dry ingredients and spread it into a tray lined with parchment paper or lightly greased with a little tahini.
- Top the sfouf mixture with the nuts.
- Place the tray in a preheated oven at 170°C for about 25 minutes, then brown the top slightly.Timers: 25 min
Recipe tags
DessertsInternationalEgg free
Notes and serving ideas
- Eid al-Adha Cookies
- How to Prepare Qashta Qaymar Video
- Maamoul Tart
