Skip to content
ZestaReal flavor. Zero guesswork.
Subscribe
Turkish Cracked Cookies
Total time55 min
Prep35 min
Cook20 min
Yield4 servings
DifficultyMedium
ReviewsNo ratings yet
Desserts

ChefKholoud Abdel Nasser

Turkish Cracked Cookies

Turkish cracked cookies are a delicious and easy dessert. Try this recipe to make crackled Turkish cookies to enjoy with tea.

Open cook modeShare on WhatsApp
4 servings

Ingredients

Start here, then move straight into the method.

  • ½ cup oil
  • 1 cup sugar
  • 2 eggs
  • ½ cup cocoa
  • 1 teaspoon vanilla
  • 1 teaspoon baking powder
  • 2 cups flour
  • You can add more flour as needed for the dough

Method

Follow the cooking sequence without leaving the page.

  1. Put the sugar, oil, eggs, a pinch of salt, and the cocoa together and mix them well with a hand whisk, then add the flour and the baking powder...
  2. Knead the ingredients until they come together, then place the dough in the refrigerator for half an hour.
  3. After the required time in the fridge, shape the dough into small balls, roll them in fine sugar, and bake them in a preheated oven at 140°C on the middle rack.
  4. Bake the Turkish cookies using bottom heat only for 15 minutes
    Timers: 15 min

Recipe tags

DessertsInternationalVegetarianDairy freeNut freeMediumBalanced time

Chef

Kholoud Abdel Nasser

Kholoud Abdel Nasser shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

Open chef profile
Save or plan
Save and collect

Guest mode

Try it now. Decide later.

Keep using Zesta on this device. When you’re ready for sync, reminders, and household features — create a free account.

saved recipesUsed: 0/30Remaining: 30
See plans
Pin into WeekCraft

Guest mode

Try it now. Decide later.

Keep using Zesta on this device. When you’re ready for sync, reminders, and household features — create a free account.

recipe-to-plan actionsUsed: 0/8Remaining: 8
See plans
Loading section...

Personalized recipe tools are loading.

Loading section...

Personalized recipe tools are loading.

Zesta Library

Related recipes you may also like

These picks lean on similar category, chef, and cooking style.

Turkish Muhallebi Recipe
Desserts
55 minMedium

Turkish Muhallebi Recipe

Turkish muhallebi is an easy, simple recipe that I’m sure you’ll love, especially since its ingredients are available in almost every home. Try it and you’ll love it.

Open recipe
Dried Fruit Cake
Desserts
120 minMedium

Dried Fruit Cake

Dried Fruit Cake is one of the easiest and most delicious homemade cakes, perfect with a cup of tea or coffee. Try it and enjoy!

Open recipe
How to Make Miftaqa Dessert with Turmeric
Desserts
90 minMedium

How to Make Miftaqa Dessert with Turmeric

How to make miftaqa dessert with turmeric, also known as 'uqdat safra,' one of the famous sweets in the city of Beirut with a very distinctive flavor. It takes time and effort to prepare, but the result is worth all the trouble! :)

Open recipe
Fluffy Chocolate Cake
Desserts
80 minMedium

Fluffy Chocolate Cake

This fluffy chocolate cake is one of the best cakes you can make, and once you try it, you may never bake another! Delicious, easy, and guaranteed to turn out well!

Open recipe
Successful Maamoul Recipe
Desserts
60 minHard

Successful Maamoul Recipe

Perfect maamoul for all your happy occasions, holidays, and hospitality. This recipe is reliable and traditional—just follow the steps and you’ll be happy with the result every time, and never want to change it.

Open recipe
Qawarma Meat
Preserves and pickles
130 minMedium

Qawarma Meat

How to make qawarma meat with an easy, tried-and-tested homemade recipe! Qawarma is one of the Lebanese pantry staples, often prepared at the end of summer to be used during the cold winter months. It is fried and salted meat, known in some Arab countries as dried meat or "qadeed." It is usually served with fried eggs or added over seasoned hummus, as well as many traditional Lebanese dishes.

Open recipe