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Tuna Pasta Salad - Video
Total time92 min
Prep44 min
Cook48 min
Yield4 servings
DifficultyMedium
ReviewsNo ratings yet
Salads and appetizers

ChefLoubna Fawaz

Tuna Pasta Salad - Video

We prepared this salad with a video to show you how quick and easy it is. A tasty and healthy salad that can be a complete meal or a side dish.

[embed]https://player.vimeo.com/video/242481580[/embed]\r\n\r\n \r\n\r\n \r\n

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4 servings

Ingredients

Start here, then move straight into the method.

  • Pasta or small-shaped macaroni
  • Lettuce
  • Canned or cooked corn
  • Canned mushrooms
  • Pitted black olives
  • 2 cans tuna
  • Lemon juice
  • Salt
  • Black pepper
  • 1 tablespoon mayonnaise

Method

Follow the cooking sequence without leaving the page.

  1. \r\n
  2. Cook the pasta and set aside
  3. Wash and dry the lettuce, chop roughly. Place the lettuce in a large serving dish and top with the chopped mushrooms, corn, and black olives.
  4. Add both tuna cans after removing the oil or water.
  5. Make the dressing
  6. Add lemon juice (about half a lemon, adjust to taste) and stir in salt, pepper, and mayonnaise. Mix the dressing well and pour over the salad.

Recipe tags

Salads and appetizersInternationalDairy freeMediumLong cook

Chef

Loubna Fawaz

Loubna Fawaz shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

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