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“Maquda (Laban Amu)”
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Kibbeh in Yogurt (Kibbeh bil Laban)
Kibbeh in yogurt is an excellent summer dish. It’s served cold and becomes even more refreshing when chilled. You can use raw, fried, or even grilled kibbeh in the yogurt, and in any case it won’t take long to cook.
Namoura with Yogurt
Namoura with yogurt is a special, successful, and easy recipe we recommend trying. It is important to let the namoura rest for 3 hours before baking and for 3 hours after baking as well.
Zucchini with Yogurt and Oil
Zucchini with yogurt and oil is a delicious vegetarian dish served hot or cold, depending on your preference. Enjoy it topped with a sprinkle of fried nuts, and you can serve it with rice.
Original Namoura Recipe
An easy, clear recipe for original namoura that you can make at home! One of the tastiest desserts served with syrup, give it a try.
Kibbeh in Yogurt
Clear, detailed recipe for kibbeh in yogurt. Follow these steps to make an authentic, delicious kibbeh bil laban.




