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Pickled Green Beans with Walnuts

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Potato Boats au Gratin with Steak
Mains
115 minHard

Potato Boats au Gratin with Steak

A detailed recipe for potato boats au gratin with steak. Serve them as a hearty main dish alongside a green salad. You can also make the potato boats on their own as an appetizer or with chicken. Bon appétit!

Healthy KFC-Style Cornflakes Chicken
Mains
125 minHard

Healthy KFC-Style Cornflakes Chicken

KFC is a beloved favorite for adults and kids. This recipe serves it to your family in a healthy, non-fried way. Discover a healthier take on KFC-style cornflakes chicken, best served with a green salad to keep the meal balanced.

Kibbeh in a Baking Tray
Mains
135 minHard

Kibbeh in a Baking Tray

Kibbeh baked in a tray is a delicious and wholesome dish for the whole family, served with green salad and yogurt if you like.

How to Make Maamoul
Desserts
Time TBDDifficulty TBD

How to Make Maamoul

Find maamoul filled with dates, walnuts and pistachios in this recipe. A reliable homemade recipe we recommend you try — this dough will melt in your mouth!

Sayadieh with Fish Fillets
Mains
Time TBDHard

Sayadieh with Fish Fillets

Sayadieh with fish fillets — a very practical, nutritious, and easy recipe. Sayadieh is delicious served with tahini sauce, a green salad, and eggplant mutabbal.

Chickpea Falafel Patties
Mains
Time TBDDifficulty TBD

Chickpea Falafel Patties

Chickpea falafel patties — a beloved traditional recipe. Made with chickpeas only (no fava beans), they fry without absorbing excess oil and are great in sandwiches.

How to Make the Best Homemade Falafel?
Mains
Time TBDMedium

How to Make the Best Homemade Falafel?

Homemade falafel like no other. It's essential to soak the fava beans and chickpeas for two days, then grind them well with the other ingredients. Serve with taratur and vegetables, or serve as a salad.

Chicken and Rice Tray Bake
Rice and grains
Time TBDHard

Chicken and Rice Tray Bake

A practical and tasty recipe for preparing marinated chicken with a rice tray bake in the oven. A family-friendly dish; we recommend trying it and serving with a green salad and yogurt.