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Avocado and Date Cocktail

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Saffouf (Sfoof) with Carob Molasses
Desserts
60 minMedium

Saffouf (Sfoof) with Carob Molasses

Saffouf with carob molasses—an updated take on a classic traditional sweet. You can replace some or all of the sugar with nutritious carob molasses for a delicious result.

Walnut Maamoul (Filled Shortbread)
Desserts
60 minEasy

Walnut Maamoul (Filled Shortbread)

Homemade walnut maamoul — an easy, detailed recipe for the best walnut‑filled maamoul. Use the same dough to fill with dates or pistachios if you prefer.

Maamoul Mad with Walnuts
Desserts
65 minMedium

Maamoul Mad with Walnuts

Maamoul Mad with walnuts. Here you’ll find the proper maamoul mad dough, which also works beautifully with date or ashta fillings. Of course, you’ll also find the recipe for the delicious walnut filling. Make it for Eid—Eid Mubarak to everyone.

Easy Chicken Fajitas
Mains
65 minMedium

Easy Chicken Fajitas

Chicken fajitas are among the best-known Mexican dishes in the Arab world. Try this home-tested method for chicken fajitas with avocado sauce or guacamole.

Semolina Maamoul with Cream Filling
Desserts
75 minMedium

Semolina Maamoul with Cream Filling

Maamoul Mad with cream filling is a beloved Arabic sweet with wide popularity. You can make Maamoul Mad with cream filling or with dates, depending on preference and the ingredients you have.

Ghraybeh (Arabic Shortbread Cookies)
Desserts
85 minMedium

Ghraybeh (Arabic Shortbread Cookies)

Delicious ghraybeh, with an option to fill them with date paste. A simple homemade recipe—light, tender, and easy to prepare.

Molasses Finger Cookies
Desserts
85 minMedium

Molasses Finger Cookies

Molasses finger cookies — a fantastic recipe that replaces some sugar with molasses (date or grape molasses) to make delicious cookies. Easy and made with common pantry ingredients.

Assorted Maamoul Cookies
Desserts
90 minMedium

Assorted Maamoul Cookies

Maamoul cookies... very delicious at any time, especially for special and public occasions. Here's how to make assorted Maamoul cookies with dates, pistachios, and walnuts.