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“Southern Tomato Kamouna”

93 matchesPage 6 · en
90 min or lessClear filters
Southern Tomato KamounaTomato KamounaTomato Stew Recipe
All categoriesRice and grainsVegetarian mainsSoups and stewsPreserves and picklesSalads and appetizersMainsSauces and dipsPasta and noodlesBreads and flatbreadsPastries and bakingBreakfast and brunchDessertsFestive specialsSandwiches and wrapsCold drinks
EasyMediumHardExpert30 min or less60 min or less90 min or less
LevantineinternationalEgyptianMaghrebiGulfItalianPersian
VegetarianNut freeEgg freeGluten freeVeganDairy freeHigh proteinPescatarianHalal friendly
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How to Make Maghmour (Moussaka) — Eggplant Stew
Salads and appetizers
85 minMedium

How to Make Maghmour (Moussaka) — Eggplant Stew

Maghmour (moussaka) is a classic eggplant dish made with chickpeas, onion, garlic and tomatoes. Very tasty, especially when served chilled.

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Pasta with Pomegranate Molasses
Pasta and noodles
85 minMedium

Pasta with Pomegranate Molasses

Pasta with pomegranate molasses is very tasty. It’s prepared with long pasta, ground meat and tomato paste — pomegranate molasses makes a big difference in flavor. Try it.

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How to Make Kofta with Tahini
Sauces and dips
90 minExpert

How to Make Kofta with Tahini

Kofta with tahini is a different take from the classic baked kofta tray with tomato sauce. Anyone who loves tahini will love this kofta and tahini recipe and will want to make it again and again.

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