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“Meat, Onion and Tomato Skillet”

383 matchesPage 22 · en
90 min or lessClear filters
Meat, Onion and Tomato SkilletTray-Baked Minced Meat with Tomatoes and OnionsTomato Bulgur (Bulgur with Tomatoes)
All categoriesBreads and flatbreadsMainsRice and grainsSoups and stewsPasta and noodlesVegetarian mainsSalads and appetizersPreserves and picklesPastries and bakingSauces and dipsBreakfast and brunchDessertsCold drinksSandwiches and wrapsFestive specials
EasyMediumExpertHard30 min or less60 min or less90 min or less
internationalGulfLevantineEgyptianMaghrebiindianPersianItalian
Dairy freeGluten freeNut freeEgg freeVegetarianVeganHigh proteinPescatarianHalal friendly
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How to Make Mini Tagine
Mains
90 minHard

How to Make Mini Tagine

Tagine is a rich, delicious, and healthy dish. This meal, made with mixed vegetables with pieces of meat and chickpeas, enriches your table and satisfies your craving for a complete and nourishing meal for your family. Learn the Mini Tagine recipe and serve it with rice!! Bon appétit.

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Turkish Pastry Dough
Pastries and baking
90 minMedium

Turkish Pastry Dough

Turkish pastry dough is suitable for a wide range of appetizers. Learn the recipe in simple steps and enjoy it with meat, cheese, kishk, shanklish, and other fillings.

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How to Make Musakhan
Mains
90 minMedium

How to Make Musakhan

One of the most famous Palestinian dishes, Musakhan with chicken, bread and onions, wonderfully flavorful.

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How to Make Kofta with Tahini
Sauces and dips
90 minExpert

How to Make Kofta with Tahini

Kofta with tahini is a different take from the classic baked kofta tray with tomato sauce. Anyone who loves tahini will love this kofta and tahini recipe and will want to make it again and again.

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Yogurt Fatteh
Mains
90 minHard

Yogurt Fatteh

Fatteh is a Lebanese dish commonly eaten for breakfast. Each region has its own method; some prefer it lighter and meatless, while others like it with meat.

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