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“Pasta with Meatballs, English Style”

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Pasta Crab Salad Pasta with Vegetables Pasta with Salmon and Cream

All categories Pasta and noodles Sauces and dips Desserts Salads and appetizers Mains Vegetarian mains Breakfast and brunch Pastries and baking Soups and stews Rice and grains Breads and flatbreads drinks_hot Sandwiches and wraps Preserves and pickles Festive specials Cold drinks

Easy Medium Hard 30 min or less 60 min or less 90 min or less

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Rice and grains

60 minMedium

Dawood Basha (Meatballs) with Rice

Dawood Basha is a dish of Turkish origin that has become a beloved family classic across the Arab world — popular with both children and adults.

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Desserts

60 minEasy

Khabisa (Beirut-style Dessert)

Khabisa — a traditional Beirut dessert. Very easy and nutty, yet light. Don’t cut it until it has completely cooled. Here’s how to make it.

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Desserts

60 minEasy

Cinnamon Rolls (Cinnabon-Style)

Cinnamon rolls — a delicious dough roll filled with cinnamon, cocoa and sugar. Topped with sweetened condensed milk and melted chocolate; add walnuts if you like.

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Mains

60 minMedium

Moroccan Chicken with Chickpeas

A simple and very tasty way to prepare Moroccan-style chicken with chickpeas. This dish is very well known in the Levant, and some call it meftoul.

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