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“Stuffed and Fried Kibbeh”

92 matchesPage 6 · en
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Fried Kibbeh (Levantine Meat Kibbeh)Kibbeh in a TrayKibbeh in Yogurt (Kibbeh bil-Laban)
All categoriesRice and grainsMainsDessertsCold drinksSalads and appetizersVegetarian mainsSauces and dipsBreads and flatbreadsPastries and bakingSoups and stewsPreserves and picklesFestive specialsPasta and noodlesBreakfast and brunchSandwiches and wraps
Hard30 min or less60 min or less90 min or less
LevantineinternationalGulfEgyptianItalianMaghrebiPersian
Dairy freeEgg freeHigh proteinVegetarianGluten freeNut freeVeganPescatarianHalal friendly
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Cooked Taro with Abu Shousha
Soups and stews
Time TBDHard

Cooked Taro with Abu Shousha

Taro, abu zmeit, and abu shousha are all names for the same thing! Who knows taro and who has tasted it with kibbeh arnabieh? It can also be made in other ways, like this one. Try it—it is very wholesome and delicious.

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Fillet Fish Sayadiyah
Mains
Time TBDHard

Fillet Fish Sayadiyah

A simple and delicious fish sayadiyah recipe... easy because it’s made with fillet fish, and flavorful thanks to turmeric and fried onions. Check out the details now!

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