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“Pistachio Cheesecake”

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Pistachio CheesecakeCheesecake CupsPistachio Turkish Delight
All categoriesDessertsSalads and appetizersVegetarian mainsPreserves and picklesMainsBreads and flatbreadsRice and grainsSoups and stewsSauces and dipsFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
Easy30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
Gluten freeNut freeVegetarianEgg freeVeganDairy freeHigh proteinPescatarianHalal friendly
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How to Make Othmaliyeh or Basma Dessert
Desserts
60 minEasy

How to Make Othmaliyeh or Basma Dessert

Basma or Othmaliyeh... two layers of Othmaliyeh vermicelli filled with fresh qashta (clotted cream). And of course, don't forget the pistachios, which add richness and flavor. A very special dessert, served with atr (sugar syrup).

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How to Make Madlouqa Dessert
Desserts
70 minEasy

How to Make Madlouqa Dessert

Madlouqa is a special homemade dessert recipe. Its presentation and appearance speak for themselves! Madlouqa is one of the distinctive and popular Ramadan sweets. The dough is made with pistachios and semolina. Let’s take a look at all the details.

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