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“Namoura (Basbousa)”

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Namoura (Basbousa)Basbousa Cake with AshtaBasbousa with Pistachios and Ashta (Clotted Cream)
All categoriesDessertsMainsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
Easy30 min or less60 min or less90 min or less
internationalGulfLevantineEgyptianItalianMaghrebiPersian
VegetarianVeganDairy freeGluten freeNut freeEgg freeHigh proteinPescatarianHalal friendly
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Cream-Topped Basbousa
Desserts
60 minEasy

Cream-Topped Basbousa

A simple basbousa cut into squares and decorated with clotted cream (qeemar). Delicious in taste and presentation.

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Semolina and Coconut Harissa (Basbousa)
Desserts
50 minEasy

Semolina and Coconut Harissa (Basbousa)

Semolina and coconut harissa, soaked with cold syrup—mmm, so delicious. These Arab desserts are very popular, easy to make, and perfect for entertaining :)

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