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“Traditional Lebanese Tabbouleh Recipe”
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Fake Kunafa Without Kneading with Toast - Video
A quick, fuss-free kunafa inspired dessert that uses toasted bread instead of traditional kataifi pastry.
Stuffed Grape Leaves in Olive Oil
A classic Lebanese/Shami vegetarian recipe that brightens any table. Add a tablespoon of sumac to the filling for extra tang.
Chickpea Falafel Patties
Chickpea falafel patties — a beloved traditional recipe. Made with chickpeas only (no fava beans), they fry without absorbing excess oil and are great in sandwiches.
How to Make Lqtain Jam
Lqtain jam... here is the recipe in detail and the traditional way. You can cut the lqtain into whatever size and shape you like. Follow the steps to get the tastiest jam, then store it in sterilized glass jars.
Dairy-Free, Animal-Product-Free Labneh
Most of us eat traditional labneh and take it for granted, but some people have a milk allergy and still crave labneh. For them, we present this recipe free of any animal-derived ingredients!
Sfouf
Sfouf is one of the easiest and quickest traditional desserts to make. This type of sweet is also valued for the many health benefits of turmeric, known as 'aqdat safra' in some countries.
Watermelon Rind Jam
A traditional jam made from the white inner rind of watermelon, learned from friends in Iraq. It yields about two jars and helps prevent wasting part of the fruit.