Skip to content
ZestaReal flavor. Zero guesswork.
Subscribe

Search recipes

Search results

“Crispy Samosa Dough”

21 matchesPage 2 · en
VegetarianClear filters
Thin Samosa DoughCrispy Calamari with Peppers and Soy SauceHomemade Manakeesh Dough
All categoriesPastries and bakingSauces and dipsBreads and flatbreadsDessertsBreakfast and brunchMainsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersPreserves and picklesFestive specialsPasta and noodlesSandwiches and wrapsCold drinks
MediumHardExpert30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
VegetarianDairy freeNut freeHigh proteinVeganEgg freeGluten freePescatarianHalal friendly
Ready nowAlmost ready

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Semolina Maamoul
Desserts
Time TBDExpert

Semolina Maamoul

Semolina maamoul (maamoul mad) — one of the best Arabic sweets that requires following rules for preparing and resting the dough to succeed. The result works every time. This recipe is detailed and contains the precise steps you need.

Open recipe
Milk Ka'ak (Milk Cookies)
Desserts
Time TBDExpert

Milk Ka'ak (Milk Cookies)

Milk ka'ak — light, delicious home-baked cookies. The secret to success is letting the dough rest for a full day before baking. The result is wonderful!

Open recipe
Tahini Rolls
Desserts
Time TBDMedium

Tahini Rolls

These Turkish-inspired rolls may look involved, but they just need time for the dough to rise. They are tasty pastries this time from a Turkish kitchen.

Open recipe