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“Fresh Mushroom Stew - Video”

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Potato and Pea StewTurkish Lentil SoupVegetable Mafroukeh, or Sfesouf
All categoriesBreakfast and brunchSoups and stewsVegetarian mainsSalads and appetizersDessertsMainsBreads and flatbreadsRice and grainsSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingSandwiches and wrapsCold drinks
MediumEasyExpert30 min or less60 min or less90 min or less
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Potato and Pea Stew
Breakfast and brunch
70 minMedium

Potato and Pea Stew

A special Kuwaiti breakfast dish from Kuwait, traditionally served for breakfast or 'riouq'. This potato-and-pea stew is easy, delicious, and quick to prepare, and pairs well with Arabic bread.

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Turkish Lentil Soup
Soups and stews
75 minMedium

Turkish Lentil Soup

Turkish lentil soup... A fresh take on lentil soup, this time inspired by Turkish cuisine. Try this lentil soup with a squeeze of lemon juice and you'll be impressed.

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Vegetable Mafroukeh, or Sfesouf
Vegetarian mains
30 minEasy

Vegetable Mafroukeh, or Sfesouf

Nothing beats a generous bowl of fresh vegetables! This recipe for mafroukeh, also called sfesouf, is delicious, easy to prepare, and you’ll want to make it again after trying it for the first time.

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Fattoush with Pomegranate Molasses
Salads and appetizers
105 minExpert

Fattoush with Pomegranate Molasses

Fattoush with pomegranate molasses — a love story that never ends, according to everyone who has tried it. Fattoush didn’t become famous by chance; its refreshing flavor and dressing make it a favorite. Try it with pomegranate molasses.

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