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“Fried Awamat (Arab Doughnuts)”

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Fried Awamat (Arab Doughnuts)Potato and Pea Stew
All categoriesDessertsBreakfast and brunchMainsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingSandwiches and wrapsCold drinks
Medium30 min or less60 min or less90 min or less
internationalLevantineGulfEgyptianItalianMaghrebiPersian
VegetarianVeganDairy freeGluten freeNut freeEgg freeHigh proteinPescatarianHalal friendly
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Fried Awamat (Arab Doughnuts)
Desserts
30 minMedium

Fried Awamat (Arab Doughnuts)

Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.

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Potato and Pea Stew
Breakfast and brunch
70 minMedium

Potato and Pea Stew

A special Kuwaiti breakfast dish from Kuwait, traditionally served for breakfast or 'riouq'. This potato-and-pea stew is easy, delicious, and quick to prepare, and pairs well with Arabic bread.

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