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“Awama (Syrup‑Soaked Fritters)”

4 matchesPage 1 · en
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Fried Awamat (Arab Doughnuts)Harissa Coconut Cake (Basbousa)How to Make Kunafa with Cheese at Home
All categoriesDessertsMainsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
MediumHardExpert30 min or less60 min or less90 min or less
internationalGulfLevantineEgyptianItalianMaghrebiPersian
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Fried Awamat (Arab Doughnuts)
Desserts
30 minMedium

Fried Awamat (Arab Doughnuts)

Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.

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Harissa Coconut Cake (Basbousa)
Desserts
50 minHard

Harissa Coconut Cake (Basbousa)

Harissa is a classic Arabic semolina cake made with coconut. Loved by adults and kids alike, it’s soaked in syrup for extra sweetness and richness.

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How to Make Kunafa with Cheese at Home
Desserts
30 minExpert

How to Make Kunafa with Cheese at Home

From A to Z, this recipe guides you step by step to make cheese kunafa the Lebanese way... two recipes in one: first, how to prepare the kunafa dough shreds, then how to make kunafa with cheese and syrup.

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Rwani Cake
Desserts
35 minMedium

Rwani Cake

Rwani Cake is a delicious cake named for its syrupy soak. Try this easy recipe that guides you step by step to a memorable, tender cake.

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