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Kibbeh in a Baking Dish

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Kibbeh in Yogurt
Rice and grains
60 minExpert

Kibbeh in Yogurt

A beloved Lebanese classic: Kibbeh cooked in yogurt, with options for goat or cow yogurt. The recipe details both versions.

Kibbeh with Swiss Chard (Kibbeh Bil-Salq)
Sauces and dips
70 minExpert

Kibbeh with Swiss Chard (Kibbeh Bil-Salq)

A wonderful, delicious recipe for kibbeh bil-salq (kibbeh stuffed with Swiss chard). The Syrian coast is known for serving this tasty kibbeh bil-salq, but it has found its way to us thanks to its rich flavors and numerous health benefits.

Kibbeh with Pumpkin (or Squash) Baked in a Pan
Vegetarian mains
140 minExpert

Kibbeh with Pumpkin (or Squash) Baked in a Pan

Pumpkin or squash kibbeh is a delicious, very nutritious vegetarian dish. The pumpkin is nourishing, and so is the spinach and chickpea filling. Try it and tell us what you think.

How to Make Raw Meat Kibbeh
Mains
40 minExpert

How to Make Raw Meat Kibbeh

Meat kibbeh is one of those unbeatable recipes, especially as it is one of the famous Lebanese mezza or appetizers served with tabbouleh. A plate of kibbeh can also be served as a main dish.

Carrot and Chickpea Kibbeh
Vegetarian mains
75 minExpert

Carrot and Chickpea Kibbeh

A superb vegetarian version that replaces meat kibbeh with carrot and chickpea kibbeh. The filling features spinach and chickpeas, forming a delicious base.

Abu Amneh’s Vegetarian Kibbeh
Vegetarian mains
155 minExpert

Abu Amneh’s Vegetarian Kibbeh

A unique, meat-free kibbeh filled with sautéed onions, chickpeas and pomegranate — a standout vegetarian version for kibbeh lovers.

How to Make Koshari
Pasta and noodles
40 minExpert

How to Make Koshari

Koshari is one of the tastiest and most famous Egyptian dishes. Here is how to make it the traditional way, with the special tomato sauce and koshari dukkah. We hope you enjoy it and try it yourself.

How to Make Red Lentil Mujaddara
Salads and appetizers
40 minExpert

How to Make Red Lentil Mujaddara

Red mujaddara is one of the most popular Lebanese dishes, especially in the south of Lebanon, where it has many fans. Serve it with green salad, pickles, and yogurt for a delicious and hearty meal.

Beef Couscous
Vegetarian mains
65 minExpert

Beef Couscous

Couscous is one of the Maghreb’s best-known dishes. You can prepare beef couscous with this clear, tested home recipe, provided you have ready small couscous grains.

The Golden Cake
Desserts
70 minExpert

The Golden Cake

An easy and very tasty recipe for the golden cake. Follow the tips in this recipe and never open the oven while baking to achieve a golden, fully risen cake.

How to Make Gulf Lamb Kabsa
Mains
85 minExpert

How to Make Gulf Lamb Kabsa

Kabsa is a rice dish with meat and nuts, one of the Gulf’s most famous and delicious dishes. This recipe varies among Gulf countries, but the shared rice base remains, with additions and personal touches from each cook.

How to Make Meat and Vegetable Kabsa
Mains
130 minExpert

How to Make Meat and Vegetable Kabsa

Meat kabsa is often the first dish that comes to mind when we have guests. It is also one of the dishes most requested by the family... why do you think that is? How do you make kabsa? Take a look at our method.