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“Grape Leaves in Olive Oil (Warak Enab bi Zeit)”
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Swedish Meatballs
From Swedish cuisine comes this delicious, easy meatball recipe. Serve the meatballs with boiled or mashed potatoes and sauce for a complete, nourishing meal.
Moroccan Tagine with Chicken and Beef
Moroccan tagine is a delicious main dish. This recipe combines beef and chicken for a robust Moroccan result. The yield is large, so you can scale the ingredients to make a smaller batch.
Basbousa with Custard
A wonderful dessert that combines semolina cake with a custard filling. Try this version of basbousa with custard for your guests and tailor it to your liking.
Roast Beef with Pistachios - Illustrated
A distinctive method for preparing roast beef with pistachios. Serve this pistachio roast beef at celebrations alongside boiled vegetables and mashed potatoes.