Skip to content
ZestaReal flavor. Zero guesswork.
Subscribe

Search recipes

Search results

“Stuffed Cabbage Leaves”

3 matchesPage 1 · en
Gluten freeHardClear filters
Stuffed Grape Leaves in Olive OilChicken Breasts Stuffed with Basil and TomatoesSmooth Molokhia with Roasted Chicken
All categoriesDessertsRice and grainsSoups and stewsMainsBreads and flatbreadsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
Hard30 min or less60 min or less90 min or less
LevantineinternationalEgyptianGulfItalianMaghrebiPersian
VegetarianVeganDairy freeGluten freeNut freeEgg freeHigh proteinPescatarianHalal friendly
Ready nowAlmost ready

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Stuffed Grape Leaves in Olive Oil
Desserts
120 minHard

Stuffed Grape Leaves in Olive Oil

A classic Lebanese/Shami vegetarian recipe that brightens any table. Add a tablespoon of sumac to the filling for extra tang.

Open recipe
Chicken Breasts Stuffed with Basil and Tomatoes
Rice and grains
75 minHard

Chicken Breasts Stuffed with Basil and Tomatoes

An easy, very delicious, and unconventional recipe for preparing chicken breasts with basil and tomatoes. The chicken can be served from the oven alongside roasted potatoes or rice, as desired.

Open recipe
Smooth Molokhia with Roasted Chicken
Soups and stews
105 minHard

Smooth Molokhia with Roasted Chicken

Molokhia is one of the tastiest dishes, whether made with fresh or dried leaves, with chicken or meat, smooth or leafy. This recipe is for smooth molokhia with boiled and roasted chicken.

Open recipe