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“Sheikh-style Stuffed Eggplant”

3 matchesPage 1 · en
Egg free30 min or lessClear filters
Stuffed Sheep Stomachs with Meat - PhotosMaamoul with Marzipan (Marseban) FillingHow to Make Muftaqa
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ExpertHardEasy30 min or less60 min or less90 min or less
LevantineGulfEgyptianItalianMaghrebiPersian
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Stuffed Sheep Stomachs with Meat - Photos
Vegetarian mains
30 minExpert

Stuffed Sheep Stomachs with Meat - Photos

A wonderful traditional recipe for preparing and cooking stuffed sheep stomachs with meat. It is important to clean the stomachs well before cooking to achieve the desired result and a mouth-watering aroma that will fill your home

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Maamoul with Marzipan (Marseban) Filling
Desserts
30 minHard

Maamoul with Marzipan (Marseban) Filling

This Maamoul filled with marseban (almond/pistachio paste) combines a traditional maamoul dough with a French-style marseban filling. Try this wonderful recipe—you’ll love it.

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How to Make Muftaqa
Desserts
30 minEasy

How to Make Muftaqa

Muftaqa is one of the most popular traditional dishes from Beirut. This recipe shows you how to make muftaqa clearly and in the original style followed in the Lebanese capital, Beirut.

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