Search results
“Pasta with Chicken and Béchamel Filling”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Maamoul Mad with Ashta Filling
Maamoul Mad with ashta filling made with a reliable homemade recipe! We recommend making it and enjoying it with family and guests. Maamoul Mad with ashta is one of the most delicious Arabic desserts. Give it a try!
Oven-Roasted Whole Chicken
A straightforward and clear method for making oven-roasted chicken at home. Try this oven-roasted chicken recipe, great with American rice and vegetables.
Rice and Chicken Mansaf
Rice and chicken mansaf made with a homemade recipe that will have you licking your fingers! For the best meal or the grandest feast, this mansaf fits the bill. The recipe also includes a delicious vermicelli soup to serve with the mansaf.
Vegetarian Eggplant Maqluba
This vegetarian eggplant maqluba is delicious and sure to impress. We recommend using extra eggplant to make up for the absence of meat or chicken.
Fine Semolina Maamoul with Ghee
Fine semolina Maamoul… here is the complete guide from A to Z. Learn the dough and all fillings—date, walnut, and pistachio—and enjoy them for Eid.
How to Make Maamoul with Semolina and Butter
Eid is just around the corner... and so is maamoul! Here is a truly wonderful, detailed, traditional recipe for maamoul with semolina and butter. It also includes how to prepare different fillings. Enjoy!
Luxury Eid Maamoul
Luxury Eid maamoul with all the details you need for both the dough and the fillings in this recipe. If you don't know how to make maamoul, go ahead and give it a try—our recipe is guaranteed!