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“Tripoli-Style Falafel Recipe”
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Baalbek-Style Fatayer
Baalbek-style fatayer is a famous pastry in Baalbek, Lebanon. The meat-filled version is loved across many Lebanese regions. Here is the authentic Baalbek-style fatayer recipe.
How to Make Falafel Patties
Falafel patties are at their best just after they come out of the frying oil. They are a very popular dish in the Levant and in Egypt, where they are also called taameya. Do you know how to make them and the secrets to success at home?
Chinese-Style Chicken with Vegetables
Chicken, with noodles or white rice, is one of the most popular Chinese dishes in the Arab world. You can add a little pistachio or cashews to this dish for an extra tasty, distinctly Chinese flavor.
How to Make the Best Homemade Falafel?
Homemade falafel like no other. It's essential to soak the fava beans and chickpeas for two days, then grind them well with the other ingredients. Serve with taratur and vegetables, or serve as a salad.