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“Special Pumpkin Kibbeh”

3 matchesPage 1 · en
LevantineMediumClear filters
Green Beans in OilRaw Malsa Meat (Raw Lamb)Chicken Rice Pilaf
All categoriesVegetarian mainsMainsRice and grainsDessertsBreads and flatbreadsSoups and stewsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
Medium30 min or less60 min or less90 min or less
LevantineGulfEgyptianItalianMaghrebiPersian
Dairy freeGluten freeNut freeEgg freeHigh proteinVegetarianVeganPescatarianHalal friendly
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Green Beans in Oil
Vegetarian mains
30 minMedium

Green Beans in Oil

Green beans in oil are a practical, tasty vegetarian dish, especially for families and kids. This traditional Levantine recipe is popular across the Levant.

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Raw Malsa Meat (Raw Lamb)
Mains
45 minMedium

Raw Malsa Meat (Raw Lamb)

Malsa is a raw dish from the kibbeh family (also related to frekeh) and other raw meats that are among the most famous Lebanese dishes. Some people worry about eating raw meat, but its preparation requires careful precision, cleanliness, and hygiene.

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Chicken Rice Pilaf
Rice and grains
Time TBDMedium

Chicken Rice Pilaf

This recipe for rice with chicken is one of the most commonly prepared for festive occasions and lunch gatherings in the Levant, especially Lebanon; it’s delicious and elegant when served, and suitable for hosting a large number of guests.

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