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“Shaibiyat (Filled Baklava Pastries)”

3 matchesPage 1 · en
LevantineGluten freeClear filters
Layered Maamoul with Cream (Maamoul Mad bil Qashta)Maamoul Mad with Cream and NatafMarzipan Maamoul Filled with Dates
All categoriesDessertsMainsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
HardExpert30 min or less60 min or less90 min or less
LevantineGulfEgyptianItalianMaghrebiPersian
VegetarianGluten freeNut freeEgg freeVeganDairy freeHigh proteinPescatarianHalal friendly
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Layered Maamoul with Cream (Maamoul Mad bil Qashta)
Desserts
55 minHard

Layered Maamoul with Cream (Maamoul Mad bil Qashta)

Layered maamoul filled with cream — one of the most requested Arabic desserts. You can use other fillings as well; the dough is the same for all versions of maamoul mad.

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Maamoul Mad with Cream and Nataf
Desserts
65 minExpert

Maamoul Mad with Cream and Nataf

Maamoul Mad filled with cream and decorated with nataf. A detailed A-to-Z recipe — four variations in one. We hope you enjoy it. Bon appétit!

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Marzipan Maamoul Filled with Dates
Desserts
Time TBDDifficulty TBD

Marzipan Maamoul Filled with Dates

An inventive recipe that combines the famous Italian marzipan sweet with maamoul! Marzipan maamoul stuffed with dates... a recipe that doesn't require an oven or a refrigerator.

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