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“Baked Ajaj Fish in the Oven”

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Fish Fillet KabsaEasy Wheat Harissa with Chicken
All categoriesMainsDessertsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
MediumHard30 min or less60 min or less90 min or less
GulfLevantineEgyptianItalianMaghrebiPersian
PescatarianDairy freeGluten freeNut freeEgg freeVegetarianHigh proteinVeganHalal friendly
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Fish Fillet Kabsa
Mains
Time TBDMedium

Fish Fillet Kabsa

Kabsa is one of the most popular and delicious dishes. Here is an easy way to make it with fish fillet, and the result is wonderful, on par with chicken or meat kabsa, with the added bonus of being quicker to prepare.

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Easy Wheat Harissa with Chicken
Mains
75 minHard

Easy Wheat Harissa with Chicken

This easy wheat harissa with chicken doesn’t require special cooking techniques or equipment. It’s a simple, tested recipe that needs only extra simmering time to ensure the wheat grains are fully cooked.

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