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“How to Make Authentic Saudi Kabsa”

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Baqlah with Spinach and Chard How to Make the Tastiest Rice with Shrimp How to Make Sayyadiya Rice

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Rice and grains

65 minHard

Baqlah with Spinach and Chard

Baqlah is a well-known southern Lebanese dish built on greens cooked with coarse bulgur. In this version we make it with spinach and chard, for a delicious, nourishing, and healthy meal.

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How to Make the Tastiest Rice with Shrimp

Rice and grains

Time TBDHard

How to Make the Tastiest Rice with Shrimp

Rice with shrimp in a detailed homemade recipe... very practical and delicious. The blend of delicate, well-balanced spices gives the rice an aroma and flavor that are simply unbeatable.

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Rice and grains

Time TBDHard

How to Make Sayyadiya Rice

Yellow Sayyadiya rice — a delicious, distinctive recipe. The rice gets its yellow color from turmeric. Sayyadiya is particularly delicious served with tarator (tartar) or baba ghanoush.

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Rice and grains

Time TBDHard

Rice with Shrimp

Rice with shrimp — a delicious, easy-to-make dish. This recipe is as wonderful as lamb or chicken mansaf. Try it and serve it to guests at gatherings. Serve with hot sauce.

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