Skip to content
ZestaReal flavor. Zero guesswork.
Subscribe

Search recipes

Search results

“Authentic Ramadan Maamoul Bread”

2 matchesPage 1 · en
MainsNut freeClear filters
How to Make Meat Kabsa?How to Make Breaded Shrimp (Paneh)
All categoriesMainsDessertsBreads and flatbreadsRice and grainsSoups and stewsVegetarian mainsSalads and appetizersSauces and dipsPreserves and picklesFestive specialsPasta and noodlesPastries and bakingBreakfast and brunchSandwiches and wrapsCold drinks
HardMedium30 min or less60 min or less90 min or less
GulfinternationalLevantineEgyptianItalianMaghrebiPersian
Gluten freeNut freePescatarianDairy freeEgg freeVegetarianHigh proteinVeganHalal friendly
Ready nowAlmost ready

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

How to Make Meat Kabsa?
Mains
75 minHard

How to Make Meat Kabsa?

Authentic meat kabsa with this recipe — includes all the vegetables usually used in kabsa and boiled meat on top. Kabsa is also delicious with chicken!

Open recipe
How to Make Breaded Shrimp (Paneh)
Mains
Time TBDMedium

How to Make Breaded Shrimp (Paneh)

For all shrimp lovers, here’s how to make breaded shrimp the proper way. Enjoy it with fries, salad, and dipping sauce, just like something served at the best shrimp restaurants... Enjoy!

Open recipe