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“Swiss Chard Leaves with Olive Oil”

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Desserts90 min or lessClear filters

Swiss Roll (Roll Cake)Oil-Free Light and Tender Cake

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Desserts

50 minMedium

Swiss Roll (Roll Cake)

There are many Swiss roll recipes, but this one is tested, easy, and we recommend making it yourself. It's important not to leave the Swiss roll in the oven for too long so you can fill and roll it easily later.

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Desserts

50 minHard

Oil-Free Light and Tender Cake

A wonderful, very tasty recipe for a light, fluffy cake without oil or butter. Finish this cake with fresh cream and fruit for a cake that rivals any ready-made one.

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