Yellow basmati rice with turmeric, in a clear, easy, and delicious way. For every practical, hardworking homemaker, this is the perfect recipe! Give it a try.

Ingredients:

1 cup basmati rice 2 cups hot chicken cooking stock 400 grams chicken breast 1 onion 2 garlic cloves, crushed 2 carrots, cut into small cubes 1 cup peas Black pepper Chicken stock seasoning Yellow saffron seasoning or turmeric Raisins Nuts as desired / cashews - pistachios A sprinkle of parsley for garnish

Preparation Method:

Boil the chicken with the aromatics until cooked through. In a pot over the heat, sauté the finely chopped onion with the crushed garlic until softened. Add the diced carrots and peas and sauté as well until softened. You can add the raisins at this stage, or leave them for garnish. Stir in the spices and salt as well. After a short while, add the chicken stock from the boiled chicken and let it come back to a boil before adding the washed and drained rice. When the stock boils and reaches the level of the rice, reduce the heat, cover the pot, and leave it for about 20 minutes until cooked. Fry the nuts separately with a little oil. Serve the yellow basmati rice on a serving platter and arrange the deboned chicken on top. Garnish with raisins, fried nuts, and a sprinkle of chopped parsley. Yellow basmati rice with chicken recipe from our friend at Shou Tabkhin El Yawm

Iman Shbaro

For more delicious and practical rice recipes from Iman, here is Rice with Fava Beans (Fasting Style) Also try Grilled Chicken with Rice #recipes #recipe #yellow_rice #basmati_rice #rice_with_chicken #rice #rice #rice_with_chicken #chicken_rice #turmeric #yellow_rice_with_turmeric #rice_with_vegetables_and_chicken #chicken_rice_with_vegetables #shou_tabkhin_el_yawm

Yellow Basmati Rice with Chicken

Prep checklist

Cooking notes