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Vegetarian Eggplant Sushi

For sushi lovers, you won't need to include any animal ingredients or seafood in sushi anymore! Here's a strictly vegetarian recipe to make eggplant sushi with boiled pieces... an innovative and wonderful dish.

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4 servingsBack to recipeVegetarian mains

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EggplantBeetrootFresh mushroomsSmall can of whole canned cornBoiled carrotsBoiled potatoesTo make crab or imitation crab sushi, here is the following link: Sushi

Step 1

Cut the eggplant lengthwise with its skin on and leave a little of the flesh inside to help the eggplant hold together.